Quails egg rolled in chilli flakes and fresh herbs – V
Asparagus wrapped with Parma ham
Chicken liver parfait on crostini
Beef Carpaccio crostini with Parmesan & truffle oil
Mini dill scones topped with smoked trout and horseradish cream
Bouche filled with guacamole & prawns
Mini duck pancakes with plum sauce
Tartlets topped with cranberry sauce, venison & crème friache
Mini Yorkshire puddings with beef & horseradish
Goats cheese truffles – V
Chicory boats with Stilton cream & walnuts – V
Filo tartlets with crab, ginger & lime
Marinated Boccocini, tomato & basil sticks – V
Blinis with smoked salmon & crème fraiche
Mini Parmesan shortbread topped with red onion marmalade and goats cheese or feta and roast cherry tomato – V
Deep fried butterflied prawns with a lemon mayonnaise dip
Coconut & chilli battered prawns with sweet chilli dip
Baked quails egg with chives or chili
Lamb koftas with mint yogurt dip
Devils on horseback
Fish & chips in a mini cone
Vegetable or Duck spring rolls with sweet chilli dip
Chicken on lemon grass skewers
Honey & mustard glazed cocktail sausages
Chicken Satay with peanut dip
Mini crab cakes with sweet chilli dip
Caramelized onion & feta tartlets – V
Goats cheese & thyme tartlets – V
Red onion mini tart tatin – V
I can also do a range of mini desserts i.e. chocolate brownies, lemon meringue pies, Pavlovas or min banoffi pie
Whether you are holding a business breakfast, a client or working lunch, a training meeting, AGM or a launch event or seeking outside catering for team building, sports days or client entertaining Joanna Parker Catering will be pleased to assist you with all your corporate catering needs.
You will find all you need from a corporate catering service with its roots in private dining and event management. You will find Joanna Parker Catering’s corporate catering entirely reliable, discrete and personal so you are assured that all details are taken care of enabling you to concentrate on the business event.
Food can be freshly cooked at your event or prepared and delivered to your.
Joanna Parker Catering has catered for corporate clients including Inflexion Equity Partners, The CLA, Smythson, to name a few.
Corporate catering for in a variety of venues from private dining rooms and function rooms of London’s West End, to the car parks, offices and woods of the West Country.
Get In Touch
Please contact Jo for our corporate catering menus or call to discuss your requirements 07951 514172.
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Thank you so much for all the beautiful food you cooked for our party at Middle Stanley. Everyone really enjoyed it (Lucy, the coeliac was like a child in a sweet shop when I told her she could eat everything, especially when it came to the puddings!), there was loads of it! And Emily (I’m saying Emily, but now I’m feeling unsure if I’ve remembered right?) was lovely
A steady source of booking that I have is from parties staying at one of the many splended cottages, manor and farm houses that are available in this area, from Moreton in the Marsh and Broadway, to Tewkesbury and the Severn vale, Bristol, Bath, the Avon vale and beyond. Mid-week I cater for companies organising team building, corporate hospitality or sports events.
If you are looking for somewhere to stay locally, it is likely that I will have catered where you are looking to stay. I will be more than delighted to help you with your arrangements so that you have a very pleasurable stay.
Thanks so much for your fabulous cooking on Saturday night – we were all really impressed with your efficiency as well as the yummy food! Bix farm is a fab place for us to get together as a family so I think we will be back, and so may well be calling on you again!